1. Analyst View
2. Research Overview
3. Global Organic Food Market Performance
3.1 By Value
3.2 By Products
3.3 By Geographical Region
4. Market Development in Europe (Performance by Market, Product and Organic Agricultural Land)
4.1 Germany
4.2 Italy
4.3 UK
4.4 France
4.5 Switzerland
4.6 Austria
4.7 Netherlands
4.8 Denmark
4.9 Belgium
4.10 Czech Republic
5. Industry Analysis
5.1 Germany
5.1.1 Government Support
5.1.2 Consumer Behaviour
5.1.3 Other Factors
5.2 Italy
5.2.1 Consumer Behaviour
5.2.2 Other Factor
5.3 United Kingdom
5.3.1 Government Support
5.3.2 Consumer Behaviour
5.3.3 Other Factors
5.4 France
5.4.1 State Support
5.4.2 Consumer Behaviour
5.5 Switzerland
5.5.1 Government Support
5.5.2 Consumer Behaviour
5.5.3 Other Factors
5.6 Austria
5.6.1 Government Subsidies
5.6.2 Consumer Behaviour
5.6.3 Other Factors
5.7 Netherlands
5.7.1 State Support
5.8 Denmark
5.8.1 Government Support
5.8.2 Consumer Behaviour
5.9 Belgium
5.9.1 Government Support
5.9.2 Consumer Behaviour
5.10 Czech Republic
5.10.1 Government Support
5.10.2 Consumer Behaviour
5.10.3 Other Factor
6. Company Profile
6.1 Metro AG
6.2 Carrefour
6.3 Tesco Plc
6.4 ITM Enterprises SA
6.5 J Sainsbury Plc
6.6 Aldi Group
6.7 Lidl & Schwarz Stiftung & Co. KG.
7. Appendices
7.1 Facts on International Standards
7.2 EurepGAP Certification
7.3 ISO 22000:2005 Food Safety Management Systems Certification
7.4 IFOAM Basic Standards
7.5 Germany
7.5.1 EU Regulation on Organic Farming
7.5.2 Organic Farming Act
7.5.3 Inspection and Certification Bodies
7.6 Austria
7.6.1 Organic Agriculture Organizations
7.7 Czech Republic
7.7.1 Organic Agriculture Organizations
7.7.2 Standards and Certification, State Regulation
7.8 Switzerland
7.8.1 Organic Farming Organizations & Labels
7.8.2 Standards and State Regulations Organic Farming Organizations & Label
7.8.3 Certification Scheme
7.9 Denmark
7.9.1 Inspection and Label
7.10 Netherlands and Belgium
7.10.1 Organic Rule
